Water-Soluble Isoflavone is a raw material for functional food,
Helps improve bone health.
Water-Soluble Isoflavone is manufactured by applying bioconversion technology to soy isoflavone
|Type||Product Name||Active compound
and its content
|Soy Isoflavone||Bio-isoflavone||More than 187.5 mg/g
|24~27mg as aglycone|
|Water-Soluble Isoflavone||More than 50 mg/g
NoteInfant, children, pregnant women, and breast-feeding women should be careful when taking it.
People allergic to soybeans should be careful of intake.
People sensitive to estrogen hormones should be careful of intake.